Israeli wine for Shabbat

Posted on August 1, 2008

I will be drinking the 2007 Yarden Gewurztraminer tonight with a Shabbat dinner of sushi. This light wine with a variety of foods and this unique varietal is grown in the Golan Heights’ volcanic soil. The 2007 Yarden Gewurztraminer displays an aromatic mix of characters:  juicy litchi, fresh flowers, green apple, orange blossom, persimmon and a hint of fresh mint and spice.  The wine’s very subtle sweetness makes it great as an aperitif or with a meal.

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