Posts Tagged ‘Cabernet Sauvignon

Share by Amos Ravid Amos Ravid is Wine Education Manager of Carmel Winery. This article first appeared in Wine, Gourmet & Alcohol and Wines Israel. Although Israel has a long history of winemaking, the country does not have its own indigenous grape varieties. The Ottomans, when in control of Palestine, virtually only permitted the planting [...]

Share There are millions of wines from around the world. Even the best critics don’t know about most wines. Yet, very few of them are in the top 100. However, according to this year’s Wine Spectator, an Israeli wine has made their list of the best 100 wines. Along with the best old world French [...]

Share I’ve never had the Segal (I’m scared away from them because of their low-end stuff), but will be looking out for this wine shortly due to Gary V’s review. I strongly enjoy the Yiron myself, and just picked up the Yiron-Syrah last week (a different wine) but yet to open. Carmel still has to [...]

Share This weekend, I opened up a bottle of the 2006 Galil Mountain Cabernet Sauvignon. Unusually, Rogov says that it is best starting in 2009. Yet, like most people, I am not going to store this wine until 2009 – as the wine is still good and I lack adequate storage solutions. For those who [...]

Share Just watched the WLTV clip. Gary gives a shoutout to my favorite wine critic – Daniel Rogov, the guru of Israeli wine and the only wine critic in Israel writing in English and for a foreign (and local) audience. It seems that Gary very much enjoyed the Yarden 2003 Cabernet Sauvignon. I’m not surprised [...]

Gary tastes Yarden

4, Dec 2007

Share Haven’t watched it yet but Gary Vaynerchuk has the 2003 Yarden Cabernet Sauvignon on the latest Wine Library TV. Now, if only he referred to it as Israeli and not kosher (although it is a great wine – like most of Golan Heights Winery – that happens to be kosher)! Why do you think [...]

Psagot Winery

29, Nov 2007

Share Monday night I had the opportunity to taste five truly amazing wines. While most were from California (including Covenant’s second label, the Cabernet Sauvignon Red Sea 2003), there was one unique and special wine from Israel. In fact, it was from a winery that I had never tried before: Psagot. While we didn’t take [...]


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